Homemade Strawberry Crunch Cake
Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Servings: 12-14 slices This strawberry crunch cake puts a fun spin on your beloved strawberry shortcake ice cream bars. You can whip up this delightful cake as either a layered masterpiece or a simple sheet cake, using a box cake mix paired with homemade buttercream frosting and a tasty strawberry crumble. With its stunning, bakery-worthy look and straightforward preparation, this crunch cake is just the thing for birthdays and other special celebrations!😋 Ingredients: Strawberry Crunch Cake 3 large eggs, room temperature 1 cup (240 ml) water ½ cup (120 ml) oil 450 g strawberry box cake mix 1 kg strawberry Jell-O powder mix Vanilla Buttercream 1 cup (225 g) unsalted butter, room temperature 2 tsp (10 ml) vanilla extract ¼ tsp salt 3 cups (360 g) powdered sugar 1-4 tbsp (15 - 60 ml) room temperature milk, as needed Strawberry Crunch 12 golden Oreos 1 cupfreeze-driedd ...